To kick off the new year in style, our sausage of the week is Garlic. Not only is it mouthwateringly tasty, but it’s also very good for you too! Garlic has been known to have health benefits for centuries, having been used in medicine as long ago as the ancient Egyptians. Modern studies have shown it to have antibacterial, antifungal and antiviral properties, so it’s the very thing to help banish any post Christmas colds you might have picked up. We’ve combined it with the finest pork to make a delicious sausage that will tickle your taste buds and may help ward off winter bugs.

If that’s not enough reason to stock up on some garlic sausage, we’re providing it at half price when bought alongside a pound of any other sausage. This offer is limited to a pound of garlic sausage per customer.