Bradwell Butchery

SAUSAGE OF THE WEEK: CUMBERLAND

Each week we name a sausage of the week, which you can get for half price when you buy a pound of any other type of sausage. The deal’s limited to one pound per customer and it provides you with a great way to try out one of our range of over 50 sausage varieties!

This week it’s the turn of the Cumberland sausage. This is made with a traditional Cumberland recipe and is noted for its chunky, meaty texture. It’s an excellent candidate for bangers and mash, so why not head over to the shop and get yourself some cut price Cumberland sausage? Serve it with spuds and peas for a real feast!