Sausage of the Week: Pork, Sage & Apple

This weeks Sausage of the Week is Pork, Sage & Apple!

Historically, Sage was known to provide health benefits. Used primarily as a tea, sage was drunk in moderation to alleviate headaches and sore throats as well as aid digestion, but we don’t want you to drink these sausages, we want you to eat them!

You can get a pound of Pork, Sage and Apple sausagesĀ half price when bought with a pound of any other sausage.

 

 

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